Yeast is a kind of fungus and the most common is candida. If there is an overgrowth of yeast in the body, it can be harmful to your health. Yeast intolerance may happen to any person who has too much sugar intake. Your body produces more yeast and kills the good bacteria. Antibiotics and birth control pills can cause yeast intolerance; these antibiotics may damage or kill the good bacteria that is in control of yeast production. Thus, it may cause overgrowth of yeast in your intestinal tract. Indigestion may also cause yeast intolerance; food, if not properly digested will be fermented and yeast is the by-product of fermentation.
Yeast free diet is the diet followed by anyone with yeast intolerance. This diet is intended to slow down the Candida yeast overgrowth within one's body. Restrictions of the diet mainly focus on the person's overall health and well-being. Though it's ordinary for bacteria to live in the body, there are times when it becomes uncontrollable causing the victim to experience symptoms like bloating and abdominal pain.
First and foremost, avoiding food which contains yeast means most of the stuff that we often take on daily basis. This includes cakes, bread, pastries, doughnut etc. Besides that all food which have gone through fermentation should be taken off the menu. Beer, wine and sauerkraut to list just a few. Vinegar and food with vinegar like dressing, mayonnaise should not be taken. Items which have been processed like canned food and mouldy stuff like cheese should also be avoided.
In summary, being yeast intolerant can present some dietary restrictions that you need to follow in order to prevent the overgrowth of the Candida yeast fungi in the body. An abnormal increase in the growth of candida can cause symptoms such as bloating, flatulence, and irritable bowel syndrome. With a yeast free diet, your body can resume its balance and you will notice an improvement in your general health.
Over the program's course following the yeast free diet for about 3-6 weeks, a huge yeast die-off will happen within a person's system.
Yeast free diet is the diet followed by anyone with yeast intolerance. This diet is intended to slow down the Candida yeast overgrowth within one's body. Restrictions of the diet mainly focus on the person's overall health and well-being. Though it's ordinary for bacteria to live in the body, there are times when it becomes uncontrollable causing the victim to experience symptoms like bloating and abdominal pain.
First and foremost, avoiding food which contains yeast means most of the stuff that we often take on daily basis. This includes cakes, bread, pastries, doughnut etc. Besides that all food which have gone through fermentation should be taken off the menu. Beer, wine and sauerkraut to list just a few. Vinegar and food with vinegar like dressing, mayonnaise should not be taken. Items which have been processed like canned food and mouldy stuff like cheese should also be avoided.
In summary, being yeast intolerant can present some dietary restrictions that you need to follow in order to prevent the overgrowth of the Candida yeast fungi in the body. An abnormal increase in the growth of candida can cause symptoms such as bloating, flatulence, and irritable bowel syndrome. With a yeast free diet, your body can resume its balance and you will notice an improvement in your general health.
Over the program's course following the yeast free diet for about 3-6 weeks, a huge yeast die-off will happen within a person's system.
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Find out more information on Yeast Free Diet at www.youtube.com/watch?v=99B7z1mHBLc.
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