What To Know About Natural Anti Inflammatory Foods

By Kerri Stout


Human bodies are complex and regularly conduct a variety of processes. In response to injury or attack, the body's natural reaction is inflammation. This is typically regarded as a normal and health event. However, whole-body inflammation can be troublesome. This refers to an imperceptible, chronic, low-level condition that can manifest in negative ways. Many with inflammatory problems adopt diets consisting of natural anti inflammatory foods.

There are a lot of foods known to create inflammation in the body, such as foods high in sugar or saturated fat. These things need be avoided by those who want to eliminate the problem of inflammation. Many foods are eaten as a way to naturally reduce the amount of inflammation in the body.

Omega-3 fatty acids are beneficial for management of this problem. These are present in salmon, mackerel, sardines, tuna and other fatty fish. For top results, people should eat this a few times per week and prepare it in a healthy way. People who don't like the taste of fish might opt for fish oil supplements, which may be just as effective. Those who have a diet already high in omega-6 fatty acids may find that taking fish oil supplements is not effective and only increases the inflammation.

Whole grains are also encouraged. Unlike pasta, rice, cereal and white bread, these can prevent harmful inflammation. This is because they contain fiber that helps reduce the level of c-reactive protein, which is used to indicate the amount of inflammation in the blood. Dark leafy greens have vitamin E, which plays a key role in preventing cytokines, pro-inflammatory components in the body. Spinach, broccoli, collard greens and cruciferous vegetables typically have a higher concentration of minerals and vitamins, and can be prepared in many ways.

Many people use nuts as an anti-inflammatory. These are high in vitamin E, calcium and fiber. Not only can they reduce problems of inflammation, they can fix issues caused by increased and prolonged inflammation. There have been studies done that suggest soy is good for this purpose. People are recommended to consume minimally processed soy that does not include additives and has not been processed so much that it loses its benefits.

Dairy is largely recognized as a trigger for inflammation, but low-fit dairy is considered helpful in fighting this. Peppers are another food choice. These, as well as another nightshade vegetable tomatoes can be of benefit to some people with this problem. Tomatoes have a high level of lycopene, which is good for lung inflammation.

Beets are high in antioxidants, which make them great for fighting numerous cancers and diseases. They also have betalains, vitamin C and fiber. Both turmeric and ginger are spices used in the cuisine of Asian and Indian cultures and are known for being anti-inflammatory.

Turmeric is said to shut of NF-kappa B, which is a protein the body that regulates the immune system. Onions and garlic are great for their immune-boosting properties and can be added to many dishes. Other items to include in such a diet: olive oil, berries and cherries.




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